Creamy Bean Dip

Garbanzo and Great Northern beans.

• Ready In: 10 mins
• Serves: 8

Ingredients

• 1 (15 ounce) can garbanzo beans or 1 (15 ounce) can great northern beans, rinsed and drained
• 1⁄4 cup lemon juice concentrate
• 1⁄4 cup creamy peanut butter
• 2  tablespoons water
• 2  garlic cloves, finely chopped
• 1  dash salt
•  thinly sliced green onion, with the tops

Directions

1. Combine the beans, lemon juice, peanut butter, water, garlic, and salt in a food processor bowl. Cover and process until smooth.
2. Transfer to serving bowl. Sprinkle with green onions. Serve immediately or chill up to 3 days.
3. Serve with vegetables or chips.