Creamy Basil Dressing

It is a pale, green smooth dressing that is very good on tomatoes, salads, shrimp, or used as a dip for vegetables.

• Ready In: 10 mins
• Yields: 1 1/4 cups

Ingredients

• 1⁄4 cup  freshly washed firmly packed basil leaves
• 3  tablespoons white wine vinegar
• 1  cup mayonnaise
• 2  tablespoons  chopped tarragon
• 2  tablespoons  chopped chives
• 1⁄2 cup sour cream
• 1  teaspoon Worcestershire sauce
• 3  green onions, chopped
• 1⁄2 teaspoon dry mustard
• 1  clove garlic, peeled and crushed
•  freshly ground black pepper

Directions

1. Combine all ingredients in a blender or food processor until smooth.
2. Chill until ready to serve.
3. This dressing will keep in the refrigerator for several days.