Creamy Baked Crab Dip

Serve with baguette slices, crackers or raw vegetables

• Ready In: 25 mins
• Serves: 6-8

Ingredients

• 8  ounces cream cheese, at room temperature
• 6  ounces  crabmeat
• 3  tablespoons  minced green onions
• 1  tablespoon milk
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon pepper
• 1⁄2 teaspoon Worcestershire sauce
• 1⁄4 teaspoon paprika

Directions

1. Preheat oven to 375 degrees.
2. In a bowl, combine cream cheese, crabmeat, green onions, milk, salt, pepper and Worcestershire sauce. Stir well.
3. Place mixture in an ovenproof serving dish.
4. Sprinkle with paprika.
5. Bake for 15 minutes or until heated.