Creamy Apple Slice

This is a little different, but try it, you won't be disappointed. It's one of my husbands favourites :) It's also a great one for the kids to help out with....

• Ready In: 45 mins
• Serves: 12-24

Ingredients

• Base

• 18  ounces  butter recipe cake mix
• 1  cup coconut
• 125  g butter

• Topping

• 300  ml sour cream
• 425  g  tinned pie apples (I use unsweetened, but if you like it sweet, used sweetened)
• 1  egg

Directions

1. Melt butter, mix with coconut and cake mix.
2. press into a well-lined slice tin and bake 10-15 mins (180'C).
3. Mix apples, sour cream and egg, spread on top of base, sprinkle with cinnamon.
4. Bake for a further 20-25 minutes.
5. Can be served warm with ice cream ( YUM! ).
6. Or is also great cold -- even better the next day -- if it lasts that long!
7. Enjoy :).