Creamy and Easy Summer Pasta Salad

A delightful and refreshing chicken and vegetable pasta salad with a creamy pineapple herb sauce.

• Ready In: 15 mins
• Serves: 10

Ingredients

• 2 (6 1/2ounce) boxes  Kraft italian pasta salad mix
• 1 (1 1/4ounce) package  Lipton Recipe Secrets savory herb with garlic soup mix
• 8  ounces  cream cheese with pineapple
• 3⁄4 cup Miracle Whip light
• 6  ounces  grilled chicken breast strips
• 7 1⁄2 ounces frozen green beans
• 1⁄2 cup  slivered almonds

Directions

1. Boil noodles per box instructions.
2. Blend pasta kits' seasoning and Parmesan cheese packets, Miracle Whip Light, Lipton Savory Herb and Garlic Recipe Soup and Dip Mix and Philadelphia Pineapple Cream Cheese.
3. Drain noodles and cool in cold water.
4. Stir noodles into sauce. (Warm sauce slightly if necessary for it to spread more easily).
5. Stir in grilled chicken breast strips, green beans and almond slivers.
6. Serve and enjoy!