Celery Soup-Creamed Spinach
Ready In: 15 mins
Serves: 6
Ingredients
- 1 (10 ounce) can cream of celery soup
- 1 tablespoon flour
- 4 tablespoons butter or 4 tablespoons margarine
- 1⁄2 teaspoon garlic salt
- salt and pepper
- 20 ounces frozen chopped spinach, cooked and drained
- 1 small onion, diced
Directions
- in a saucepan, on medium heat,stir together.
- with wire whisk soup, flour, butter, garlic salt,and salt and pepper until smooth and pipping hot.
- add spinach and onion, stir till combined.
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