Creamed Herring Dip

Traditional. Adopted from zaar. This is the one I had to fight Jeff Hixson for :)

Ready In: 15 mins

Serves: 4

Yields: 2 cups of dip

Ingredients

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Directions

  1. Puree the herring (sauce and all) in a food processor or blender until smooth.
  2. Add all the other ingredients and continue to process until smooth.
  3. Cover and chill.
  4. SUGGESTED DIPPERS: Cocktail Rye Bread, Lavasch Crackers, Broccoli, Cherry Tomatoes, Zucchini.
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