Cream Cheese Brownies
Ready In: 50 mins
Serves: 15
Yields: 15 brownies
Ingredients
- 1 1⁄2 cups flour
- 1⁄2 teaspoon salt
- 1 teaspoon baking powder
- 1 cup walnuts
- 1 cup butter
- 2 cups sugar
- 4 eggs
- 8 tablespoons cocoa
- 2 teaspoons vanilla
cream cheese filling
- 8 ounces cream cheese
- 1 egg
- 2 tablespoons flour
- 3 tablespoons butter (optional)
- 1⁄4 cup sugar
- 1 teaspoon vanilla or 1 teaspoon almond flavoring
Directions
- grease pan. Put half of Chocolate mixture in a pan. Pour cream cheese mixture on that layer, put remaining cocolate mixture on top, covering cream cheese layer completely.
- Bake @ 350 degrees for 35 min in a 9x13x2 pan.
- East until it ouches you!
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