Cream Cheese Balls - Sugar Free
Ready In: 15 mins
Serves: 6-8
Ingredients
- 8 ounces cream cheese
- 6 teaspoons artificial sweetener (6 packages)
- 1⁄4 cup finely chopped pecans
- 1 ounce baker's unsweetened chocolate
- 2 tablespoons butter
- 2 tablespoons heavy cream
- 1⁄2 teaspoon vanilla
- 6 teaspoons artificial sweetener (6 packages)
Directions
- Cream the cream cheese and six packets of sweetener. Add pecans. Chill.
- until cheese will form balls.
- Melt the chocolate and butter together, slowly. Take off heat and add heavy.
- cream, vanilla and sweetener. When you have rolled the cream cheese into.
- balls, drizzle chocolate mixture over each. Chill until chocolate hardens.
- enough to pick up (about 30 minutes).
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