Cranberry Turkey Puff Pastry Bites - A

From Linda Larsen,Your Guide to Busy Cooks, on about.com. Great leftovers recipe. Make these delicious tiny puff pastry sandwiches using leftover Thanksgiving turkey and cranberry sauce.

• Ready In: 45 mins
• Serves: 8-10

Ingredients

• 1 (17 ounce) package frozen puff pastry, thawed
• 1  cup  finely chopped  cooked turkey
• 2  tablespoons mayonnaise
• 2  tablespoons sour cream
• 1⁄4 cup cranberry sauce
• 1⁄4 teaspoon dried ginger

Directions

1. Preheat oven to 375ºF.
2. Cut 12 2" rounds from the thawed puff pastry sheet.
3. Bake on ungreased cookied sheet for 20-25 minutes until puffy and brown.
4. Cool slightly.
5. While still warm, split each pastry into 2 layers.
6. Cool completely.
7. Meanwhile, mix chopped turkey, mayonnaise, sour cream, cranberry sauce, and ginger in a small bowl.
8. Spoon turkey mixture onto the split side of each baked and cooled puff pastry round, and serve.