Cranberry Turkey Patties

Serves 4: 175 calories 3 net g carb

• Ready In: 25 mins
• Serves: 4
• Yields: 4 Patties

Ingredients

• 1  lb lean ground turkey
• 1⁄2 small onion, diced
• 1  celery rib, diced
• 1⁄4 cup  dried sliced cranberries
• 1⁄2 teaspoon sea salt
• 1⁄2 teaspoon black pepper
• 1⁄4 teaspoon thyme
• 1⁄4 teaspoon ground sage
• 2  tablespoons water

Directions

1. In a medium bowl, combine all ingredients. Mix well. Form into 4 patties and cook over medium heat on a sprayed non stick skillet about 3 minutes on each side.
2. Add water and continue cooking until centers are no longer pink.