Cranberry Sauce

Great and fresh for Thanksgiving or any time

Ready In: 10 mins

Serves: 12

Ingredients

Advertisement

Directions

  1. In a saucepan, add sugar to water, boil, and stir until sugar is dissolved.
  2. Add berries.
  3. Simmer until berries split.
  4. Add zest.
  5. Stir slightly.
  6. Remove from heat, let thicken a few minutes, then refrigerate.
Show more

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement