Cranberry Punch
Ready In: 10 mins
Yields: 1 punchbowl
Ingredients
- 3 cups sugar
- 1 (32 ounce) bottle cranberry juice cocktail
- 1 (64 ounce) can pineapple juice
- 4 quarts ginger ale
Directions
- Mix the sugar into the cranberry juice until it dissolves. Add the pineapple juice and gingerale. Serve cold.
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