Cranberry Orange Tea Biscuits

My mother in law makes these every time she visits! They freeze perfectly and are a delicious treat.

• Ready In: 25 mins
• Yields: 20 biscuits

Ingredients

• 4  cups white flour
• 1  cup  shredded unsweetened coconut
• 2  eggs
• 1⁄4 teaspoon salt
• 1 1⁄2 cups raisins or 1 1⁄2 cups dried cranberries
• 1 (10 ounce) can mandarin oranges
• 1⁄4 cup water
• 1  cup sugar
• 1  cup butter
• 2  tablespoons baking powder
• 2  teaspoons vanilla

Directions

1. blend all dry ingredients. put oranges, water eggs and vanilla in a jar and shake to break up oranges. add dry ingredients. use ice cream scoop and drop on a cookie sheet. bake at 350F for 10-15 minute.