Cranberry-Orange Bread
- Reviews 4
Ready In: 1 hr 30 mins
Serves: 4-6
Yields: 1 LOAF
Ingredients
- 2 cups flour
- 1 cup sugar
- 1 1⁄2 teaspoons baking powder
- 1 teaspoon salt
- 1⁄2 teaspoon baking soda
- 3⁄4 cup orange juice
- 1 tablespoon orange zest
- 2 tablespoons shortening
- 1 egg
- 1 1⁄2 cups chopped cranberries
- 1⁄2 cup nuts (optional)
Directions
- Preheat oven to 350.
- mix first 5 ingredients, then stir in next 4. when well blended add cranberrys and nuts.
- bake for 55 minutes.
- if making mini loaves they seem to have to bake for the same amount of time.
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