Cranberry Mustard
- Reviews 4
Ready In: 15 mins
Yields: 2 1/4 cups
Ingredients
- 3⁄4 cup brown sugar
- 1⁄2 cup Dijon mustard
- 1⁄4 cup molasses
- 3⁄4 cup cranberries
Directions
- Combine all ingredients in a medium saucepan.
- Bring to a boil, reduce heat and cook for 5 minutes, stirring occasionally.
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