Cranberry Margarita

From Sandra Lee on Food Network. This cranberry margarita variation uses cranberry sauce! Note: website was not accepting Shot as a measurement. 3 Tablespoons = 1 shot, 4 1/2 Tablespoons = 1 1/2 shots and 1 1/2 Tablespoons = 1/2 shot.

• Ready In: 5 mins
• Serves: 1

Ingredients

• 4 1⁄2 tablespoons  tequila
• 3  tablespoons cranberry juice
• 1⁄4 cup Ocean Spray whole cranberry sauce
• 1 1⁄2 tablespoons Cointreau liqueur
• 10  ice cubes
•  dried cranberries, for garnish
•  lime wedge, for garnish

Directions

1. Combine all ingredient, except for garnishes, in a blender. Blend on high until smooth. Serve in a margarita glass and garnish.