Cranberry Fluff
- Reviews 1
Ready In: 20 mins
Serves: 10
Ingredients
- 4 cups cranberries, fresh
- 3 cups miniature marshmallows
- 3⁄4 cup sugar
- 2 cups apples, finely chopped
- 1⁄2 cup walnuts, chopped
- 1⁄2 cup green grape, quartered
- 1⁄4 teaspoon salt
- 1 cup heavy whipping cream, whipped
Directions
- Place cranberries in food processor; cover and process until finely chopped.
- Transfer to a large bowl; stir in marshmallows and sugar.
- Cover and refrigerate overnight.
- Just before serving, stir in the apples, grapes, walnuts and salt.
- Fold in the whipped cream.
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