Cranberry Crunch
- Reviews 8
Ready In: 40 mins
Serves: 8
Ingredients
- 2 apples, peeled, cored and sliced
- 1 (398 ml) can cranberry sauce
- 1 cup oats
- 2 tablespoons margarine
- 1⁄3 cup brown sugar
Directions
- Mix cranberries and apples and place on bottom of ovenproof dish (approximately 8x8).
- Melt margarine in microwave-safe bowl.
- Add oats and brown sugar and mix well.
- Pour on top of cranberry-apple mixture.
- Do not pat down.
- Bake at 350 for 30-45 minutes.
- Serve warm or cold.
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