Cranberry (Craisin) Oatmeal Snack Cookies

From the back of the Craisins package - haven't tried yet, just looking for the nutritional breakdown of them

• Ready In: 25 mins
• Serves: 24
• Yields: 24 Cookies

Ingredients

• 2⁄3 cup margarine, softened
• 2⁄3 cup brown sugar, packed
• 2  eggs
• 1 1⁄2 cups old fashioned oats
• 1 1⁄2 cups all-purpose flour
• 1  teaspoon baking soda
• 1⁄2 teaspoon salt
• 170  g dried cranberries (one package of Craisins)

Directions

1. Preheat oven to 375°F.
2. Beat butter and sugar with electric mixer until light and fluffy.
3. Add eggs to butter mixture; mix well.
4. Combine oats, flour, baking soda and salt in a separate mixing bowl.
5. Add dry mixture to butter mixture in several additions, mixing well after each addition.
6. Stir in Craisins and the optional 2/3 cup white or semi-sweet chocolate chips.
7. Drop by tablespoons (15 ml measures) onto ungreased cookie sheets; bake for 10 minutes or until golden brown.