Cranberry Chocolate Dessert Sauce
- Reviews 1
Ready In: 20 mins
Serves: 4-8
Yields: 2 cups
Ingredients
- 1 (16 ounce) can jellied cranberry sauce
- 1⁄2 cup semi-sweet chocolate bit
Directions
- Combine cranberry sauce and chocolate bits in a medium saucepan.
- Melt over medium heat, whisking occasionally until smooth.
- Cool.
- May store in glass jar in refrigerator.
- Serve over desserts, fruit, ice cream, etc.
- Makes 2 cups.
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