Cranberry Chicken

When a friend of mine first served this to me I couldn't believe how something so delicious could be so easy to make. Now I never let my family use the French dressing, I'm always hoarding it for when I make this chicken.

• Ready In: 1 hr 35 mins
• Serves: 6

Ingredients

• 1 (16 ounce) can cranberry sauce
• 1  bottle  French dressing
• 1 (1 1/4ounce) package  onion soup mix
• 1  large chicken, cut into eight servings

Directions

1. Mix the first three ingredients together in a bowl.
2. Place the chicken pieces in a baking dish.
3. Pour the sauce over the chicken to coat evenly.
4. Bake covered at 350 degrees F.
5. Uncover for the last 1/2 hour.