Cranberry-Apple Glaze for Turkey
Ready In: 10 mins
Yields: 1 cup or so
Ingredients
- 1 (8 ounce) can jellied cranberry sauce
- 1⁄4 cup apple jelly
- 1⁄4 cup light corn syrup
Directions
- Combine ingredients in a small saucepan over medium heat for about 5 minutes, stirring occasionally, until melted and smooth.
- Brush glaze over a roast turkey about 20 minutes before turkey is done.
- Brush turkey with any remaining glaze before carving.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off