Cranberry and Vanilla Chip Cookies

This cookie is great for swaps. I always like to look for different flavors of cookies and the cranberries in these are fantastic. Not your ordinary cookie.

• Ready In: 30 mins
• Yields: 3 dozen cookies

Ingredients

• 1⁄2 cup butter, softened
• 1 1⁄3 cups sugar
• 2  eggs
• 1  teaspoon  imitation  butter flavoring
• 1 3⁄4 cups flour
• 1  cup rolled oats
• 1 1⁄2 teaspoons baking soda
• 1⁄2 teaspoon salt
• 1  cup dried sweetened cranberries
• 2⁄3 cup  white vanilla chip

Directions

1. Heat oven to 350.
2. Grease cookie sheets.
3. In large bowl, combine butter and sugar; beat until light and fluffy.
4. Add eggs and butter flavoring; mix well.
5. Lightly spoon flour into measuring cup; level off.
6. Add flour, oats, baking soda and salt; mix well.
7. Stir in cranberries and vanilla chips.
8. Drop dough by rounded tablespoonfuls 2 inches apart onto greased cookie sheets.
9. Bake at 350 for 9 to 11 minutes or until edges are golden brown.
10. Cool 1 minute; remove from cookie sheets.
11. Cool on wire racks 15 minutes or until completely cooled.