Cranberry and Apple Compote
Ready In: 30 mins
Serves: 4-8
Ingredients
- 8 ounces craisins (approx bag size, orange flavored are great)
- 2 cups granny smith apples, peeled cored and cubed
- 2 tablespoons brown sugar
- 1 cup water
- 1 teaspoon white vinegar
- 1 teaspoon cinnamon
Directions
- Place all ingredients in a medium sauce pan. Bring to a boil, then reduce heat and let simmer till apples at soft and tender. Do not cook to long or they will become mush.
- Allow to cool and then container and put in fridge till needed. Warm though before serving.
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