Cran-Orange Relish

From Taste of Home. Cook time is chill time.

• Ready In: 1 hr 25 mins
• Yields: 4 1/2 quarts

Ingredients

• 8 (12 ounce) packages fresh cranberries
• 6  large  unpeeled navel oranges, cut into wedges
• 4  cups sugar

Directions

1. In a food processor, process cranberries and oranges in batches until finely chopped.
2. Place in a large container; stir in sugar.
3. Cover and refrigerate until served.