Cracked Sugar Cookies
- Reviews 5
Ready In: 30 mins
Yields: 24 cookies
Ingredients
- 1 cup margarine or 1 cup oleo
- 1 cup sugar
- 1⁄2 cup brown sugar, firmly packed
- 1 large egg
- 1 teaspoon vanilla
- 2 1⁄4-2 1⁄2 cups flour
- 2 teaspoons cream of tartar
- 2 teaspoons baking soda
- 1⁄2 teaspoon salt
Directions
- Beat oleo until fluffy.
- Gradually add sugars, beating well.
- Add egg and vanilla, beat well.
- Combine flour, soda, salt and cream of tartar.
- Add gradually to creamed mixture.
- Shape into 1-inch balls and roll in sugar.
- Place on ungreased cookie sheet and bake at 325° for 10-12 minutes.
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