Crab Salad

I made this with imitation crab meat, and I still loved this. This would be good as a tuna melt too. I didn't have Old Bay Seasoning mix so I found a recipe to make my own (I posted this recipe too). This is a great recipe to double if you're sharing because it's easy to go back for seconds. Recipe courtesy of CHOW.

• Ready In: 10 mins
• Serves: 4

Ingredients

• 8  ounces lump crabmeat (picked over for shells)
• 1⁄4 cup mayonnaise
• 2  teaspoons fresh chives, minced
• 2  teaspoons lemon zest, finely grated
• 3⁄4 teaspoon  Old Bay Seasoning
• 1⁄2 teaspoon  hot sauce

Directions

1. Place all of the ingredients in a medium bowl and stir until combined.