Crab Pea Pods

Found on a hand written scrap of paper in my Mom's recipe tin.

• Ready In: 15 mins
• Serves: 12
• Yields: 3 pods

Ingredients

• 36  pea pods
• 1⁄2 lb  crab
• 6  scallions
• 1⁄2 teaspoon  celery salt
• 1⁄2 teaspoon lemon pepper
• 2  tablespoons lemon juice
• 1⁄4 cup mayonnaise
• 1⁄4 cup sour cream

Directions

1. Cut ends off & string pea pods. Slit & put in ice water. Combine remaining ingredients and mix well. Drain pea pods. Stuff with mixture.
2. Refrigerate & serve.