Crab or Shrimp on Crackers

My mom has made these ever since I was little. We usually make these with crab meat, but you can use canned shrimp if you'd like. These are very easy and quick to make. I will sometimes make the mixture ahead of time and then just top on crackers and bake.

• Ready In: 15 mins
• Serves: 4-6

Ingredients

• 1 (6 ounce) can  crabmeat (if shrimp, rinse) or 1 (6 ounce) can shrimp (if shrimp, rinse)
• 2  tablespoons Miracle Whip
• 2  tablespoons  minced onions
•  cheddar cheese, shredded

Directions

1. Mix all ingredients except the cheese until mixture sticks together. Put enough mixture to cover cracker and top with a pinch of cheese. Place on a baking sheet and bake at 350 until cheese melts.