Crab Louis Salad

Authentic Crab Louis

• Ready In: 20 mins
• Serves: 2

Ingredients

•  base of prepared  salad greens
• 2  cups  cold cooked  crabmeat, chunks (can substitute shrimp or lobster)
• 3  hard-boiled eggs
• 3⁄4 cup black olives

• Dressing

• 1  cup mayonnaise
• 1⁄2 cup  light cream
• 1⁄4 cup chili sauce
• 1⁄4 cup  chopped scallion
• 1⁄4 cup  chopped green pepper
• 2  tablespoons  chopped green olives
• 1⁄2  lemon, juice of
•  salt and pepper

Directions

1. Prepare lettuce and line a shallow serving dish with greens.
2. Make dressing by combining ingredients in order given and toss with crabmeat.
3. Spoon crabmeat onto lettuce.
4. Garnish with sliced eggs and olives.
5. Salt and pepper to taste.