Crab Dip to Die For

An old friend of mine gave me this recipe years ago, it isn't that great looking....but it makes up for it with the taste; my family and friends expect me to make it for holidays....enjoy

• Ready In: 20 mins
• Serves: 10-12

Ingredients

• 1 (8 ounce) package cream cheese
• 1 (4 ounce) package cream cheese
• 1  tablespoon Miracle Whip (must be miracle whip, don't use mayo)
• 1  tablespoon onion (chopped very fine)
• 1  tablespoon Worcestershire sauce
• 1  tablespoon lemon juice
• 1 (12 ounce) bottle Heinz Chili Sauce
• 12 -16  ounces frozen crab (thawed and drained on paper towels)

Directions

1. .Mix everything together EXCEPT for the chili sauce and the crabmeat. Spread the mixture onto a fancy serving plate. Pour the chili sauce on top and spread it out with a spatula. Sprinkle the crab on top of the chili sauce.
2. Put in frig to chill for a couple of hours, serve with Waverly Crackers.