Crab Dip II
Ready In: 0 mins
Serves: 8
Ingredients
- 1 lb crabmeat
- 1⁄2 cup mayonnaise or 1⁄2 cup salad dressing
- garlic salt
- 2 tablespoons onions, grated
- 2 teaspoons prepared mustard
- 2 teaspoons powdered sugar
- 2⁄3 cup white wine
Directions
- Mix together all ingredients except Crabmeat.
- Heat slowly.
- Add Crabmeat.
- Serve warm with crackers.
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