Cowboy Soup
- Reviews 1
Ready In: 30 mins
Serves: 4-6
Ingredients
- 1 lb ground beef
- 1 medium onion, chopped
- 1 green pepper, chopped
- 1 (10 ounce) can enchilada sauce
- 1 can abc vegetable soup
- 1 (15 ounce) can ranch style beans
- 1 can whole kernel corn
Directions
- Combine ground beef, onion, and green pepper in large saucepan.
- Cook till onion and pepper are tender.
- Drain off fat.
- Add enchilada sauce, soup, beans, and corn to ground beef and onion mixture.
- Stir to combine.
- Simmer for 15 minutes.
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