Cowboy Burgers

This recipe is from Kraft.

• Ready In: 30 mins
• Serves: 8

Ingredients

• 2  tablespoons olive oil
• 3  onions, thinly sliced, separated into rings
• 8  hamburger patties (1/4 lb. each)
• 3  tablespoons  A.1. Original Sauce
• 2  tomatoes, sliced
• 8  hamburger buns, partially split
• 8  slices cheddar cheese

Directions

1. Preheat grill to medium heat.
2. Meanwhile, heat oil in large nonstick skillet on medium-high heat.
3. Add onions; cook 5 minutes, stirring frequently.
4. Cover with lid. Simmer 20 minute or until onions are golden brown, stirring frequently.
5. Meanwhile, grill patties 5 minute on each side or until medium doneness (160ºF). Stir steak sauce into onion mixture.
6. Place 1 tomato slice and burger on bottom half of each bun; cover with 1 slice cheese, 3 tablespoons of the onion mixture and top of bun.