Cowboy Burgers

A different take on the original hamburger. If you like you can prepare with 1/2 beef and 1/2 sausage mixture. Use salsa that you prefer, mild, medium, or hot.

• Ready In: 30 mins
• Serves: 4-5

Ingredients

• 1  lb hot sausage
• 1⁄4 cup salsa
• 2  tablespoons red onions, Diced
• 2  tablespoons cilantro, Chopped
• 1⁄2 teaspoon chili powder
• 1⁄2 teaspoon ground cumin
•  black pepper
• 4 -8  slices cheese, Your Favorite
• 4 -5  kaiser rolls

Directions

1. In a large bowl combine sausage, salsa, onions, cilantro, and seasonings.
2. Form into 4-5 long oval patties, depending on the size desired.
3. Over a medium heat on grill, cook burgers on each side until done (no longer pink in middle), about 10-15 minutes.
4. Melt cheese if desired over top before serving.
5. Serve on Kaiser rolls, with salsa or your favorite condiments.