Cousin

I like making this because it's easy to throw into the crockpot in the morning and come home to a nice, moist main dish at night. The seasonings are also always on my shelf so I don't have to get anything but the chicken from the store. We call it Cousin because we had a cockatiel who liked to eat chicken and we used to tease that she was eating Cousin Alfred (ok, so our humor was a little gruesome!). The name Cousin stuck and is how we refer to this version of Crockpot Chicken.

• Ready In: 8 hrs 5 mins
• Serves: 4

Ingredients

• 1  whole chicken
• 2  tablespoons  dry onion flakes
• 1  teaspoon instant minced garlic
• 2  tablespoons dried parsley
• 1⁄2 teaspoon  dried lemon peel
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon pepper

Directions

1. Rinse chicken inside and out.
2. Place in crockpot, breast down.
3. (This makes for a moist breast!) Sprinkle with seasonings.
4. Cover and cook on High for 5 hours or Low for 8 hours.
5. Debone and deskin before serving.