Couscous Porridge
Ready In: 25 mins
Serves: 4
Ingredients
- 4 cups rice milk
- 1 1⁄3 cups couscous
- 1⁄2 cup raisins
- 1 teaspoon ground cinnamon
- 2 tablespoons honey
Directions
- Bring the rice milk to a boil in a saucepan over medium heat.
- Stir in the couscous, raisins, cinnamon, and honey; return to a boil.
- Cook over medium heat for 10 minutes; the porridge should be a bit soupy, so add more milk if needed.
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