Country-Style Chicken Kiev

I found this in Best Recipes cook book. This is so easy and delicious! I like to make brown rice and a steamed vegitable with this. I love the butter sauce over the rice. Hope you enjoy!

• Ready In: 1 hr 15 mins
• Serves: 4

Ingredients

• 1  cup  breadcrumbs
• 4  tablespoons  grated parmesan cheese
• 2  teaspoons  basil leaves and oregano leaves
• 1  teaspoon  garlic salt
• 1⁄2 teaspoon salt
• 1  cup butter
• 4  boneless skinless chicken breasts
• 1⁄2 cup  apple juice
• 1⁄2 cup  chopped green onion
• 1⁄2 cup parsley

Directions

1. Heat oven to 375 degrees. Combine bread crumbs, Parmesan cheese,basil,oregano garlic salt and salt. Dip chicken in breasts in melted Butter, then coat with bread crumbs mixture; reserve remaining butter. Place chicken in 9 inch square baking dish. Bake for 50-60 minutes or until chicken is fork tender. Meanwhile, add apple juice, green onion an dparsley to reserved melted butter. When chicken is golden brown, pour buter sauce over chicken. Continue baking for 5 minutes. Serve with sauce spooned over.