Country Home's Sugar Cookie Dough Recipe
Ready In: 18 mins
Yields: 2-3 dozen - depend how thick you like
Ingredients
- 3⁄4 cup softened butter
- 3⁄4 cup shortening
- 1 1⁄2 cups sugar
- 1 tablespoon baking powder
- 1⁄4 teaspoon salt
- 2 eggs
- 1 teaspoon vanilla
- 4 cups flour
Directions
- Beat butter and shortening in large bowl on medium to high speed for 30 seconds.
- Add sugar, baking powder and salt.
- Beat until combined.
- Beat in eggs and vanilla until combined.
- Beat in flour - if too stiff to use mixer - mix remaining flour by hand.
- Cover and chill dough for at least one hour so easy to handle.
- Bake in 375 degree oven for 6-8 minutes or until edges just brown.
- Cool.
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