Country Bread

You will love the texture of this great bread.

• Ready In: 3 hrs 5 mins
• Yields: 1 loaf

Ingredients

• 1 1⁄3 cups water
• 1  tablespoon olive oil
• 1  tablespoon honey
• 1⁄2 teaspoon salt
• 1  teaspoon sugar
• 1 1⁄2 cups white bread flour
• 1 1⁄2 cups whole wheat flour
• 1  tablespoon  vital gluten
• 2  teaspoons  yeast

Directions

1. Add liquids to the bread machine.
2. Mix together flour,salt,sugar,Vital Gluten. Add the yeast on top.
3. Bake in bread machine for 3 hours.
4. Lately,I have been using the Dough cycle. Remove from the machine.
5. Knead, cut dough in 1/2.
6. Form into 2 loaves.
7. Let rise 1 hour and.
8. Bake in a preheated oven 375*for 30 minutes.