Cottage Potatoes
- Reviews 3
Ready In: 1 hr 15 mins
Serves: 6-8
Ingredients
- 6 large potatoes
- 2 cups sour cream
- 2 cups cheddar cheese
- 1⁄4 cup melted margarine
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon pepper
Directions
- Boil potatoes.
- Peel and grate potatoes.
- Preheat oven to 350 degrees.
- Grease a 9x13 inch pan.
- Layer ingredients in this order.
- 1/2 of grated potates.
- 1 cup sour cream.
- 1 cup cheddar cheese.
- 1/4 teaspoon salt.
- 1/4 teaspoon pepper.
- Repeat layers once more.
- Drizzle 1/4 cup margarine over top.
- Bake at 350 degrees for 45 minute.
- or until hot.
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