Cottage Cheese Loaf

Very good, my childhood favorite. Vegetarian.

• Ready In: 50 mins
• Serves: 6

Ingredients

• 1 (32 ounce) container cottage cheese
• 1⁄2 cup  chopped pecans
• 1⁄2 cup  chopped celery
• 1  medium onion, chopped
• 4  large eggs, beaten
• 1⁄2 cup butter, melted
• 2  beef bouillon cubes (dissolve in the butter) or 2  vegetable bouillon cubes (dissolve in the butter)
• 5  cups  Special K cereal

Directions

1. Mix all ingredients together in a large bowl & put into a greased baking dish.
2. Bake at 350°F for about 40 minutes or until firm in the center.