Corny Pancakes
Ready In: 15 mins
Serves: 6-7
Yields: 12-14 pancakes
Ingredients
Directions
- Preheat electric griddle to 350 degrees F, and spray griddle with non-stick cooking spray.
- Mix the first five ingredients until smooth.
- Mix in the two cans corn.Add a little more Bisquck if the batter is a little too runny; should be thick.
- Spoon batter onto griddle, making cakes 2-3" in diameter. Turn over when bubbles show throughout the cake, then complete grilling on other side until it is brown (should only take 30 seconds or so on second side).
- Serve as regular pancakes with butter, syrup, etc., however you like it--other things to try would be applesauce or grape jelly!
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off