Cornflake Meat Loaf

I found this on a newspaper clipping from a 1982 Banner Newspaper, Brownstown, Indiana.

• Ready In: 1 hr 5 mins
• Serves: 6

Ingredients

• 1  egg
• 1  cup milk
• 2  tablespoons Worcestershire sauce
• 1  teaspoon sea salt
• 1  teaspoon black pepper (fresh ground)
• 1  teaspoon celery seed
• 1⁄4 cup onion (chopped)
• 2  cups  corn flakes
• 1 1⁄2 lbs ground beef
• 1⁄2 lb ground pork
• 1⁄4 cup ketchup

Directions

1. Mix; egg, milk worcestershire sauce, salt, pepper & celery seed together, add corn flakes, mix well.
2. Add ground beef and pork, mix well.
3. Pack mixture into a 9x5x3 loaf pan, cover with ketchup and bake at 350 for 1 hours.