Cornflake Key Lime Cookies
- Reviews 1
Ready In: 40 mins
Serves: 24
Ingredients
- 1⁄2 cup butter or 1⁄2 cup margarine
- 1 1⁄2 cups un-sifted powdered sugar
- 1 egg
- 1 tablespoon lime juice
- 2 teaspoons lime zest
- 1 cup all-purpose flour
- 1⁄2 teaspoon baking powder
- 1⁄4 teaspoon salt
- 2 cups corn flakes, coarsely crushed
Directions
- Preheat oven to 350 degrees.
- Beat together the butter and sugar until smooth. Add egg, lime juice and zest. Stir in flour, baking powder, and salt.
- Place the cornflakes in a bowl and drop cookie dough by teaspoonfuls into corn flakes and toss to coat.
- Bake on un-greased cookie sheet for 15 minutes.
- *Note: I omit the lime zest and use a little extra lime juice. Also, I live at high altitude, and so I use about 1/4 cup extra flour.
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