Corned Beef

The classic & easy corned beef. You WILL be impressed.....Only 6 ingredients! IT requires 4 hours to cook. Enjoy!

• Ready In: 4 hrs 15 mins
• Serves: 8

Ingredients

• 4 -6  lbs corned beef brisket
• 2  tablespoons  pickling spices
• 1  onion, sliced
• 1  stalk celery & leaves, sliced
• 1  carrot, sliced
• 1⁄4 cup water

Directions

1. Line shallow pan with heavy foil.
2. Put corned beef in center of foil & pour water over top.
3. Sprinkle with spices & arrange vegetables over & around meat.
4. Seal meat, bringing foil ends up so juice cannot run out.
5. Bake at 300F for 4 hours.
6. LEt cool & slice thinly.