Cornbread Casserole

I have not tried this recipe. I got this recipe from Ossg Recipes.

• Ready In: 40 mins
• Serves: 4-5

Ingredients

• 1  lb ground beef
• 3⁄4 cup  chopped onion
• 1  teaspoon salt
• 1  teaspoon pepper
• 2  tablespoons chili powder
• 1  teaspoon Worcestershire sauce
• 1  dash garlic powder
• 10 3⁄4 ounces  tomato soup
• 15  ounces  ranch style beans
• 6  ounces  yellow  cornbread mix (1 package)
• 1  teaspoon sugar

Directions

1. Preheat oven to 350.
2. Brown beef and onions in a large skillet, drain well.
3. Stir the salt, pepper, chili powder, worcestershire sauce, garlic powder, tomato soup, and beans into the beef/onion mixture; place in sprayed 11x8-inch caserole dish.
4. Mix cornbread and sugar according to package directions. Pour batter over mixture and bake uncovered for 25 minutes or until cornbread.
5. passes the toothpick test.