Corn & Veggie Salad with Spicy Lime Dressing
- Reviews 1
Ready In: 0 mins
Serves: 8
Ingredients
- 1 cup cooked corn (or defrosted frozen corn)
- 1 onion, peeled,diced
- 1 tomatoes, finely chopped
- 1 green bell pepper, seeded,finely chopped
- 3 cups cooked rice
- 1 (12 ounce) can mild chili peppers, drained and chopped
recipe dressing
- 1⁄2 cup orange marmalade
- 1 fresh lime, zested
- 1⁄4 cup lime juice
- 1⁄4 teaspoon ground black pepper
- 1⁄4 teaspoon cayenne pepper
Directions
- Combine corn, onion, tomato, green bell pepper, rice and chili peppers in mixing bowl.
- Set aside.
- Combine Dressing ingredients and mix well.
- Add dressing to salad ingredients.
- Toss to coat.
- Serve with tortilla chips.
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