Corn on the Cob With Onion Soup!

This is a recipe I have learned from my mother, so much better than corn with just butter! Easily multiplied for a crowd.

• Ready In: 25 mins
• Serves: 4-6

Ingredients

• 4  corn on the cob
• 1 (1 1/4ounce) packet  onion soup mix
• 4  tablespoons butter

Directions

1. Spread the butter over the corn cobs.
2. Sprinkle over 1/4 of the soup mix over each cob.
3. Wrap the cobs in foil.
4. Grill for 20 mins turning every 5 mins to ensure even cooking.